They are Independent Winegrowers, who harvest and elaborateour Champagnes from their own grapes on the estate in Treslon, a village located in the Ardre Valley. The winery consists of Meunier (57%) which brings fruit to the wine, Chardonnay (26%) for its finesse and elegance and finally Pinot Noir (17%) for its roundness, its power.
Their vines are mainly facing south; most grow on clay and limestone grounds.
They grow a majority of old vines of the three Champagne grape varieties, with a predominance of the Meunier variety.